A crisp corn tortilla filed with seasoned ground beef, Cheddar cheese, lettuce and tomato. This item is prepared with gluten-free ingredients, however they may come in contact with other ingredients in our kitchen that contain gluten.

Two white corn tortillas loaded with seasoned ground beef, Pico de Gallo and lettuce. This item is prepared with gluten-free ingredients, however they may come in contact with other ingredients in our kitchen that contain gluten.

Two white corn tortillas filled with a lightly battered Alaskan Cod fillet, an assortment of diced vegetables, and topped with tangy white sauce and mild salsa.

A smaller sized version of our Soft Taco filled with fat-free pinto beans, Cheddar cheese, Taco Time’s original ranch dressing, lettuce and tomatoes.

A smaller sized version of our Soft Taco filled with seasoned ground beef, Cheddar cheese, Taco Time’s original ranch dressing, lettuce and tomatoes.

A smaller sized version of our Soft Taco filled with tender chicken, Cheddar cheese, Taco Time’s original ranch dressing, lettuce and tomatoes.

A soft flour tortilla filled with fat-free pinto beans, Cheddar cheese, Taco Time’s original ranch dressing, lettuce and tomatoes.

A soft flour tortilla filled with seasoned ground beef, Cheddar cheese, Taco Time’s original ranch dressing, lettuce and tomatoes.

A soft flour tortilla filled with tender chicken, Cheddar cheese, Taco Time’s original ranch dressing, lettuce and tomatoes.

A whole-wheat tortilla filled with fat-free pinto beans, Cheddar cheese, Taco Time’s original ranch dressing, lettuce and tomatoes.

A whole-wheat tortilla filled with fat-free pinto beans, seasoned ground beef, Cheddar cheese, Taco Time’s original ranch dressing, lettuce and tomatoes.

A whole-wheat tortilla filled with fat-free pinto beans, tender chicken, Cheddar cheese, Taco Time’s original ranch dressing, lettuce and tomatoes.

A whole wheat tortilla filled with fat-free pinto beans, Cheddar cheese, Taco Time’s original ranch dressing, lettuce, Corn Salsa, roasted pumpkin seeds and an assortment of diced vegetables.

A soft flour tortilla filled with lightly battered Alaskan Cod fillets, tangy white sauce, an assortment of diced vegetables and mild salsa.

Fat-free pinto beans rolled in a flour tortilla with Cheddar cheese, then deep-fried to a crisp, golden brown.