Nutrition Info

• Calories: 18.7
• Fat Total: 0.1 g
• Serving Size: 2 oz
• Protein: 0.5 g
• Carbohydrates: 4 g
• Dietary Fiber Max: 1 g
• Saturated Fat: 0.0 g
• Trans Fat: 0.0 g
• Cholesterol: 0.0 mg
• Sodium: 355 mg
• Sugar: 2 g

Full Nutritional Information